Ingredients
Method
- Combine water, tahini, lemon juice, apple cider vinegar, soy sauce, black pepper, garlic powder, and powdered ginger with a small whisk in a small bowl.
- Drizzle the olive oil into the mixture and whisk together until combined and smooth.
Nutrition
Notes
You can substitute one-eighth of a teaspoon of freshly grated ginger and chopped garlic for ground ginger and powdered garlic.
Rice wine vinegar is a fine substitute for the apple cider vinegar.
You can use a different oil instead of the olive oil.
The nutrition estimate is from Spoonacular, which is based mainly on the USDA database.