Looking for some tasty plant-based desserts? Learn how to make your own delicious and lighter treats at home, from simple fruit sorbets and nice creams to slow cooker apple crisp and easy baked goods.
Popular recipes in this category:
These vegan peanut butter brownies are a fudgy, indulgent dessert! Perfect to make on a hot day because an Instant Pot doesn’t heat up the kitchen like the oven does. This recipe solves the problem of those corner pieces that come out of the oven so crispy they have to be thrown away. And you […]
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Filled with fresh cantaloupe flavor, this berry nice cream has tropical vibes! It’s a healthy and light dessert that has no added sugar or dairy and tastes great! And it is vegan. It has a creamy consistency without bananas: just right if you don’t like bananas or don’t have any at home (my chocolate mocha
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These tahini brownies are a fantastic soft and fudgy dessert. Have you ever tried tahini? It is a sesame seed paste and is a key ingredient in hummus. Tahini provides mainly heart-healthy unsaturated fat, 1.4 grams of fiber per tablespoon, plus over 10% of the Recommended Daily Intake for copper, phosphorus, and magnesium, according to
Rich and Fudgy Tahini Brownies Read More »
Chocolate mocha nice cream is creamy, delicious chocolate dessert you can easily make at home. There is no need to wait until the summer to enjoy this healthy chocolate mocha ice cream substitute. Bananas and peanut butter are the base instead of cream. Why This Recipe Works This is homemade without the need for an
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Homemade strawberry sorbet is a super-easy light dessert. Here is your step-by-step guide to making this dairy-free, vegan dessert. It is inexpensive, low in added sugar, and you don’t need an ice cream maker to make it. I have to say that I didn’t think I liked strawberry sorbet because I usually prefer chocolate desserts.
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