Strawberry mango tajin margarita mocktails are an easy fruity beverage for summer enjoyment. Make them in minutes with an immersion blender or a blender.
This mocktail was inspired by the drinks served at my favorite resort in Mexico In fact, they like to pour separate mango and strawberry margaritas together side by side in a glass with the fun name: “Mango Tango”.
But to make this quick and easy, you can just mix these two fruits together in the blender.
Why Is Recipe So Good?
Alcohol-free – it’s perfectly tasty without any alcohol!
Light and refreshing – made with fresh fruit instead of a premade sugary mix with only about 50 calories per serving.
Ingredients for Strawberry Mango Tajin Margarita Mocktails
- Fresh limes
- Tajin seasoning – this is a chili lime seasoning. I use low sodium but use the regular type if you can’t find it.
- Orange sparkling water
- Mango – fresh or frozen. For this recipe, I chose frozen fruit so it is consistent and quick, without needing to remove the skin and pit.
- Strawberries – fresh or frozen
- Ice chips
- Maple syrup
How to Make These Mocktails
- Cut a small wedge of lime and squeeze it around the rim of 2 glasses. Squeeze the juice 2 limes.
- Sprinkle a teaspoon of low-sodium Tajin seasoning onto a separate plate. Swish the rims of the glasses in the Tajin to coat them.
- If using frozen fruit, microwave it for about 30 seconds first. Place the strawberries, mango, maple syrup, sparkling water, and ice chips in the blender or blender cup.
- Blend for about 10 seconds or until smooth.
- Pour into glasses and serve.
- If you don’t want a spiced rim, you could use sugar or coarse salt instead.
Low Alcohol Version
Add 1 ounce (2 tablespoons) each of tequila and triple sec. If you don’t have triple sec available, try a different orange liquor like Cointreau or Grand Marnier (which includes cognac). Then decrease the orange sparkling water from one cup to three-quarters of a cup.
You May Also Enjoy
- Triple Berry Nectarine Crisp (Vegan and Gluten-Free)
- Scrumptious Strawberry Sorbet
- Vegan Berry Smoothie (without Banana)
- Blueberry Lavender Iced Tea Mocktail
Strawberry Mango Tajin Margarita Mocktails
Equipment
- Blender or immersion blender
- Citrus juicer (optional)
- paring knife
Ingredients
- 2 tablespoons fresh lime juice from 2 limes
- ½ teaspoon low sodium Tajin seasoning
- 1 cup orange sparkling water
- ½ cup mango fresh or frozen
- ½ cup strawberries fresh or frozen
- 1 cup ice chips
- 1 teaspoon maple syrup
- lime slices and strawberries for garnishes
Instructions
- Cut a small wedge of lime and squeeze it around the rim of 2 glasses. Juice 2 limes,
- Sprinkle a teaspoon of low-sodium Tajin seasoning onto a separate plate. Swish the rims of the glasses in the Tajin to coat them.
- If using frozen fruit, microwave it for about 30 seconds first. Place the strawberries, mango, maple syrup, sparkling water, and ice chips in the blender or blender cup. Blend for about 10 seconds or until smooth.
- Pour into glasses and serve.
Notes
Nutrition
If you have tried these strawberry mango tajin margarita mocktails, please let me know how you liked them in the comments below.
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